Breaking the fast after a good night’s sleep at Dar Kawa is one of the most simple, pleasurable joys our guests have come to expect from a stay in the Medina. That’s because our star of stars, chef Saida, makes everything fresh.

From homemade jams and oven-baked granola, to delicious Moroccan bread (msemen) and pancakes (beghrir), it’s a recipe for the perfect escape.

And the best part ? Sleeping in late, curled in one of our comfortable beds and waking up late. Breakfast comes on your time.