Tea time on the terrace of Dar Kawa is a journey on its own. We serve traditional mint tea, local herbal tea or a black tea with homemade cake or cookies.
Breakfast in Dar Kawa is composed with “homemade” ingredients ONLY prepared by Saïda, our chef. On the breakfast table you will find … fresh squeezed orange or pomelo juice. Depending on her inspiration Saïda will prepare a variety of “local and traditional” pancakes together with her excellent toasted bread. Fresh orange marmalade or jams : strawberry, apricot, lemon, fig,… Depending on the season.