The kitchen, the heart of any house. Dar Kawa riad is no exception. It is here that colorful and tasty dishes are prepared, preparations made up of local and seasonal ingredients. Fresh products of the day, carefully selected and cooked by Saïda…
She has the eye, the experience, the good addresses. Every day, Saïda, the cook of Dar Kawa, goes shopping in the souk looking for fresh and local products…
Perfumed sugars and table staging with Michèle Gay and Valérie Barkowski. The masterclass is over now. But we all remember how beautiful the tables were. With Michèle Gay we discover perfumed sugars. A moment full of innocence and poetry…
All year long for tea time is served with delicious homemade biscuits. Even more during winters when it is cold ! This afternoon was dedicated to khamsa cookies, the riad had this marvellous smell of the biscuits just fresh from the oven…
